The FOOD Topic.

[NiX]

Hahah those things cost like $400 each, I think.

[Fox]

Even though i don't really like crabs or any other shellfish, that Hygogg looks pretty enticing.

[wildheart]

Have you guys tried the a different twist for the isaw or bituka which is barbequed ...
is having a makeover meet isaw covered with flour and crispy fried...
delicious and crispy...

[Serene]

HayWire found this earlier:

Allergy r no allergy, I'm eating that!

The only problem with isaw is cleaning. One wrong move, you're dead.

[wildheart]

@serene: well i dont want to eat that thing...
its a work of art

[NiX]

It's too beautiful to eat.

[Pinkitteee]

what a yummy wonderful crab! I wish it was pink tho :3

[Shintetsu]

Pink Hygogg lol

[HayWire]

The 9 Countries With The Worst Cuisine In The World (PHOTOS)
http://www.huffingtonpost.com/doug-lansk...ml#s102573

I'm a little sketchy with this list tbh.

[Sforza]

Butter vs. margarine argument leads to attack with knife-edged barbecue spatula

"A culinary argument between a brother and sister about whether to use butter or margarine turned violent, resulting in an attack with a knife-edged barbecue spatula, police say."

[medusa0]

[Lord_Leperman]

I really really want to try making an In-n-Out Double Double clone: http://aht.seriouseats.com/archives/2010...style.html



Problem is, I can't find anyone who sells 60% lean and 40% fat beef here. Can't grind my own beef either D:

To our members living in the USA who have tried this wonderful burger, is the Double Double really that good?

[Twin-Skies]

Remember that joke about liking burgers and shakes, but not necessarily anything that puts the two together?

Well...

http://consumerist.com/2010/08/jamba-jui...thies.html

[Grim]

I really really want to try making an In-n-Out Double Double clone: http://aht.seriouseats.com/archives/2010...style.html

Please do try.

I thought this thread would be much better for this:

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[atdsutm]

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the only reason to watch Iron Chef