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Questions about Japanese Curry.

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Questions about Japanese Curry.
I'd like to hear from you guys.
NiX Offline
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#5
01-30-2013, 04:16 PM (This post was last modified: 01-30-2013, 04:17 PM by NiX.)
To add:

1. From where, locally, have you tried Japanese curry? (UCC, Tokyo Caf, Tempura, Teriyaki Boy, Yabu, etc.)
2. Which of those you've tried did you like best in terms of the actual curry sauce?
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Messages In This Thread
RE: Questions about Japanese Curry. - by NiX - 01-30-2013, 01:49 PM
RE: Questions about Japanese Curry. - by Fox - 01-30-2013, 03:52 PM
RE: Questions about Japanese Curry. - by NiX - 01-30-2013, 04:16 PM
RE: Questions about Japanese Curry. - by Grim - 01-30-2013, 04:46 PM
RE: Questions about Japanese Curry. - by Mjting - 01-30-2013, 09:38 PM
RE: Questions about Japanese Curry. - by Serene - 01-31-2013, 12:00 PM
RE: Questions about Japanese Curry. - by Fox - 01-31-2013, 12:48 PM
RE: Questions about Japanese Curry. - by NiX - 01-31-2013, 01:35 PM
RE: Questions about Japanese Curry. - by Fox - 01-31-2013, 01:39 PM
RE: Questions about Japanese Curry. - by Sforza - 01-31-2013, 10:46 PM

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