Current time: 05-13-2024, 09:51 PM
Filipino Foods
#8
<!--QuoteBegin-AEA1+Feb 2 2007, 12:52 AM--></div><table border='0' align='center' width='95%' cellpadding='3' cellspacing='1'><tr><td>QUOTE (AEA1 @ Feb 2 2007, 12:52 AM)</td></tr><tr><td id='QUOTE'><!--QuoteEBegin--> and to think these are "common" dishes... LOL [/quote:d5c56ea848]
Haha, how rightfully worded. I eat this stuff without even thinking about it. I mean I always knew what sisig was made of, but somehow it didn't sink in to me that it really was pig brains and stuff. Tongue

I heard tapang usa tastes good. And so does snake. Yum.
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Messages In This Thread
[No subject] - by AEA1 - 02-01-2007, 09:02 AM
[No subject] - by Fox - 02-01-2007, 05:41 PM
[No subject] - by HayWire - 02-01-2007, 07:17 PM
[No subject] - by Grim - 02-01-2007, 08:17 PM
[No subject] - by Goat - 02-01-2007, 09:47 PM
[No subject] - by J.E_Magog - 02-02-2007, 12:24 AM
[No subject] - by AEA1 - 02-02-2007, 12:52 AM
[No subject] - by Grim - 02-02-2007, 01:37 AM
[No subject] - by HayWire - 02-02-2007, 08:29 PM
[No subject] - by AEA1 - 02-03-2007, 12:11 AM
[No subject] - by Serene - 02-03-2007, 07:05 AM
[No subject] - by J.E_Magog - 02-04-2007, 12:38 AM

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